Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pad kee moew spuid. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Pad Kee Moew Spuid is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Pad Kee Moew Spuid is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have pad kee moew spuid using 11 ingredients and 2 steps. Here is how you cook it.
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The ingredients needed to make Pad Kee Moew Spuid:
- Take 200 grams of squid cut in full mouth size
- Get 1 full hand sweet basil
- Make ready 2 chilli roughly cut
- Take 1/2 onion slices
- Make ready 1 clove of garlic choped
- Take 1 little bit of baby pepper corn or without is ok
- Get 2 tbsp of oyster sauce
- Get 1 tsp of sugar
- Get 1 tbsp of light soy sauce
- Make ready 1/2 cup of chicken stock
- Make ready 1 tbsp of oil
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Steps to make Pad Kee Moew Spuid:
- In the heatingpan pan add oil and fry in garlic and squids working fast adding onions and chillies fry untiĺ squid are cook .
- Add oyster sauce, soy sauce, sugar and chicken stock then right away fry in basil and baby pepper corn. Remove from heat .served with rice
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