Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, frito mexican casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Frito Mexican Casserole is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Frito Mexican Casserole is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have frito mexican casserole using 20 ingredients and 6 steps. Here is how you cook it.
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The ingredients needed to make Frito Mexican Casserole:
- Get meat mixture
- Prepare 1 lb ground beef
- Make ready 1 packages taco seasoning
- Get 1/3 cup water
- Prepare cheesy soup mixture
- Make ready 1 can cheddar cheese soup
- Make ready 2 green onions chopped
- Prepare 1 tsp ground cumin
- Get 1/2 tsp cayenne pepper
- Get 1 crushed garlic clove
- Prepare 1/2 can Ro*tel
- Prepare Other ingredients
- Take 1/2 bag fritos (9 oz )
- Make ready 1 can pinto beans rinsed and drained
- Get 1 shredded cheddar/jack cheese mix
- Take OptionalToppings
- Make ready 1 chopped tomatoes
- Get 1 chopped lettuce
- Make ready 1 sour cream
- Take 1 guacamole
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Steps to make Frito Mexican Casserole:
- Turn oven to 350° Brown ground beef in a saucepan on the stove then drain grease.
- Add taco seasoning and water. Bring to a boil. Turn burner to low and simmer 5 minutes.
- In a bowl mix cheddar cheese soup, green onions, cumin, cayenne, crushed garlic clove and 1/2 can Rotel. (You can add more Rotel if needed…..you want cheese mixture to be thick, creamy and pourable)
- Spray a 9x11 with non-stick cooking spray. Layer casserole dish with fritos first, now layer beans then taco meat and pour cheese mixture on meat. Top with lots of yummy shredded cheese to cover completely.
- Bake at 350°F for 30 minutes or until cheese is bubbly.
- Add you favorite toppings after baking.
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