Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, apple dumplings. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Apple Dumplings is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Apple Dumplings is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have apple dumplings using 6 ingredients and 10 steps. Here is how you can achieve that.
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The ingredients needed to make Apple Dumplings:
- Prepare 1 can crescent rolls (makes 8 rolls)
- Take 1 granny smith apple
- Make ready 1/2 stick butter (melted)
- Take 3/4 cup sugar
- Take 1 tsp cinnamon
- Take 2/3 cup mountain dew
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Instructions to make Apple Dumplings:
- Preheat oven to 350°
- Core & peel apple. Cut into 8 wedges
- Roll each apple wedge in crescent dough, sealing edges. Place in 8x8 ungreased cake pan
- In small bowl, combine butter, sugar and cinnamon
- Spoon sugar mixture over dumplings
- Pour mountain dew on top of dumplings (gently, to not wash off sugar)
- Bake on middle rack, uncovered, for 45 minutes
- Let sit for 5 minutes before serving
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- I use the sugary liquid on bottom of pan to top each dumpling
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- I serve my dumplings warm with a scoop of vanilla bean ice cream!
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