Recipe of Speedy Rice and mashroom

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The ingredients needed to make Rice and mashroom:

1. Make ready 6 Button mushrooms quartered
2. Make ready 2 tablespoons Oil
3. Make ready Cinnamon 1 inch piece
4. Make ready Clove 4
5. Take 1 teaspoon Fennel seeds (saunf)
6. Make ready 1 teaspoon Cumin seeds
7. Make ready Curry leaves 10
8. Make ready 2 Green chilli
9. Prepare 1 tablespoon Ginger-garlic paste
10. Make ready Onion pureed 2 medium
11. Take Tomato pureed 1 medium
12. Get 1 teaspoon Red chilli powder
13. Make ready 1 teaspoon Garam masala
14. Get to taste Salt
15. Make ready coriander leaves chopped 2 tablespoons
16. Get for rice:
17. Make ready 1 1/2 cups Basmati Rice
18. Make ready 2 teaspoons Cumin Seeds
19. Take 1 1/2 tablespoons Ghee
20. Get Bay leaf 1
21. Take to taste salt
22. Get Cinnamon 2 two inch to cook
23. Prepare 1 Black cardamom

I used the biggest frying pan I own and still crowded the mushrooms. Julia would say "don't crowd the mushrooms." Mushroom rice recipe With step by step photos. An easy and quick recipe of mushroom rice made To make this mushroom rice, I have only used the following veggies - mushrooms, garlic, scallions. Get the recipe for Wild Rice and Mushroom Pilaf.

Steps to make Rice and mashroom:

1. In a kadai heat half tablespoon oil, saute the mushroom for a minute. Remove and set aside. In the same kadai add the remaining oil, add cinnamon stick, cloves, fennel seeds, cumin seeds and curry leaves. Saute for a minute.
2. Add green chillies, ginger garlic paste and onion paste. Mix well. Cook for five minutes on low heat. Add tomato puree, red chilli powder, and garam masala. Mix well. Add little water and salt. Allow the mixture to boil. Add the mushrooms and coriander leaves. Mix well and cook till mushrooms are soft.
3. For rice:
4. Wash rice thoroughly and soak in water for half an hour. Drain.
5. Heat ghee in a pan. Add cumin seeds, bay leaf, cardamom and cinnamon.When cumin seeds crackle, add the rice. Add salt to taste.
6. Stir till ghee coats every grain of rice and it looks glossy. Add three cups of water. Bring to a boil. Stir once. Reduce heat to minimum and cover the pan with a lid.
7. Serve mashroom and chawal granish onion and green chutny

An easy and quick recipe of mushroom rice made To make this mushroom rice, I have only used the following veggies - mushrooms, garlic, scallions. Get the recipe for Wild Rice and Mushroom Pilaf. Add the mushrooms, ½ teaspoon salt, and ¼ teaspoon pepper. Easy peasy mushroom rice made in one pot. I kid you not - the uncooked rice gets cooked right in, letting all that mushroom juice soak right into that creamy glory, without any heavy cream or milk.

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