How to Make Perfect Macrobiotic Chocolate-Like Carob Cake

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The ingredients needed to make Macrobiotic Chocolate-Like Carob Cake:

1. Get 150 grams Whole wheat flour (or all purpose flour)
2. Make ready 100 grams Carob powder
3. Make ready 1 1/2 tsp Baking powder
4. Take 180 ml Soy milk
5. Get 5 tbsp Maple syrup
6. Take 2 tbsp Vegetable oil
7. Take 1 Chopped nuts, or any topping you like

Steps to make Macrobiotic Chocolate-Like Carob Cake:

1. Put the dry ingredients in a bowl and mix with a whisk. If you're nit-picky about lumps, sift the ingredients before mixing.
2. Add all rest of the ingredients to the bowl, and mix – do not knead – together until the batter is evenly incorporated.
3. Pour the batter into the cake pan, and sprinkle with nuts or any other topping of your choice. Bake in a preheated oven at 180°C for about 30 minutes.

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