Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, carob slab. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Carob Slab is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Carob Slab is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook carob slab using 7 ingredients and 4 steps. Here is how you can achieve that.
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The ingredients needed to make Carob Slab:
- Take 50 g Nutcessity Carob Nut Spread
- Prepare 150 g Coconut Oil
- Make ready 100 g Carob Powder
- Get 70 g Maple syrup
- Make ready 150 g pitted dates
- Take Handful nuts
- Make ready Salt
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Instructions to make Carob Slab:
- Melt the oil, then combine with the carob & syrup. Add to a blender with the dates and whizz until combined. You may need to add a drop or two of water to keep it swimming…
- Add the nut butter and a pinch of salt and blitz again.
- Pour into a brownie tray lined with greaseproof, then scatter over the nuts. Leave in the fridge until set, then take out and cut into fingers.
- Devour.
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