Recipe of Favorite Miso Mackerel Don

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The ingredients needed to make Miso Mackerel Don:

1. Take 1 Canned Mackerel in Brine (*about 115g)
2. Get 1/4 Onion *sliced
3. Make ready 1 teaspoon Oil
4. Get Spring Onion *finely Sliced, optional
5. Get Freshly Cooked Rice 1 serving
6. Make ready Miso Sauce
7. Prepare 1 tablespoon Miso
8. Prepare 1 teaspoon Sugar
9. Make ready 1 tablespoon Sake OR Mirin
10. Make ready 1 teaspoon Grated Ginger
11. Get 1 teaspoon Soy Sauce *optional, depends on the type of Miso

Instructions to make Miso Mackerel Don:

1. Drain the Canned Mackerel and remove the brine. Make Miso Sauce by mixing all ingredients in a small bowl.
2. Heat small amount of Oil in a frying pan over a medium heat, cook sliced Onion until transparent.
3. Add Mackerel and the sauce and simmer over a low heat for a minute or so, and let all well combined.
4. Half fill a bowl with freshly cooked rice and cover it with the Mackerel mixture. Sprinkle some finely sliced Spring Onion over and enjoy.

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