Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, pumpkin halwa. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Pumpkin Halwa is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Pumpkin Halwa is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook pumpkin halwa using 6 ingredients and 6 steps. Here is how you can achieve it.
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The ingredients needed to make Pumpkin Halwa:
- Make ready 2 cups grated ash gourd (winter melon) with juice
- Make ready 1/2 cup+ 2tsp sugar
- Prepare 3 tsp ghee
- Make ready 1/4 tsp cardamom
- Take 1 tsp each cashew and raisins
- Get As needed Few strands of saffron ( optiona
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Steps to make Pumpkin Halwa:
- Take ash gourd in a pan cook for 10 minutes or till the ash gourd is cooked completely and water is absorbed.
- Add sugar, mix well until all sugar dissolves.
- Keep stirring for 5 mins or more until sugar syrup thickens.
- Add 21/2 tsp ghee and mix well.
- Pour the nuts into the halwa, mix well.
- Add the cardamom and clove powder, mix well. - Enjoy.
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