Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy and super tasty pork and winter melon simmered in honey. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy and Super Tasty Pork and Winter Melon Simmered in Honey is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Easy and Super Tasty Pork and Winter Melon Simmered in Honey is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook easy and super tasty pork and winter melon simmered in honey using 6 ingredients and 4 steps. Here is how you cook it.
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The ingredients needed to make Easy and Super Tasty Pork and Winter Melon Simmered in Honey:
- Get 150 grams Thinly sliced pork belly
- Take 1/4 Winter melon
- Take 3 tbsp Soy sauce (I use usukuchi soy sauce)
- Make ready 2 tbsp Honey
- Get 300 ml Dashi soup stock (dashi powder dissolved in water is fine)
- Get 1 tbsp Vegetable oil
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Steps to make Easy and Super Tasty Pork and Winter Melon Simmered in Honey:
- Remove the seeds and peel the winter melon. Cut the winter melon and pork to desired sizes.
- Heat oil in a pan and fry the pork. Once the pork browns, add the winter melon and fry together.
- Add the dashi soup stock and set to medium heat once it comes to a boil. Add the soy sauce and honey, then simmer.
- Transfer to a serving plate and you're done.
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