Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, congo bars. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Congo Bars is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Congo Bars is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have congo bars using 7 ingredients and 9 steps. Here is how you can achieve it.
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The ingredients needed to make Congo Bars:
- Make ready 250 g butter
- Take 200 g brown sugar
- Take 3 eggs
- Make ready 1 teaspoon vanilla essence
- Get 2 3/4 cup versatile flour
- Take 1 teaspoon baking powder
- Take 1/2 cup chocolate chip
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Steps to make Congo Bars:
- Beat brown sugar and butter.
- Add eggs one by one, mix.
- Pour the vanilla essence, mix well.
- Add the versatile flour and baking powder, mix again.
- Put chocolate chip and mix well.
- Put it in a pan and spread the batter.
- Sprinkle chocolate chip on top of batter.
- Bake 40 minutes at 180°C.
- Ready to serve.
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