Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, versatile stir fry. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Versatile Stir fry is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Versatile Stir fry is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have versatile stir fry using 7 ingredients and 7 steps. Here is how you cook it.
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The ingredients needed to make Versatile Stir fry:
- Prepare Cut Chicken
- Get 1 small Onions
- Get Oil virgin
- Take Curry (at least 1 ts)
- Get Any Vegatables
- Make ready Soy sauce (added at the table)
- Get Salt and pepper
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Steps to make Versatile Stir fry:
- Prepare any left overs vegetables from the fridge
- Cook chicken and onion in oil and add some flavord oil also of your choosing
- Let it cook completely. add salt pepper and curry
- Add more oil if need be so it will not stick and burn at the bottom
- Add cut vegetables in woak
- You may add more spices at your choosing for you taste bud.
- You can add sesame seed and soja sauce if you like
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