Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hazelnut madeleines. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Hazelnut Madeleines is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Hazelnut Madeleines is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have hazelnut madeleines using 8 ingredients and 4 steps. Here is how you can achieve that.
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The ingredients needed to make Hazelnut Madeleines:
- Get 3 eggs
- Prepare 60 grams sugar
- Make ready 2 tsp honey
- Take 80 grams flour
- Prepare 75 grams melted butter
- Prepare 40 grams ground hazelnut
- Make ready FRUITS OPTION
- Prepare 12 lychee
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Instructions to make Hazelnut Madeleines:
- beat eggs with sugar and honey till light
- add in flour and ground hazelnut mix well then add cooled melted butter, ,,,, ,, then butter baking tray and springkle with flour then spoon batter onto the baking tray
- preheat oven at then baked at 190C for anout 10 to 12 minutes till its light brown
- serve Madeleines as it is or with lychee fruits in skewer
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