//]]> Step-by-Step Guide to Prepare Perfect Pan Con Tomato (SPANISH APPETIZER) | Make Your Favorite Restaurant Dishes At Home!

03/12/2020 10:31

Step-by-Step Guide to Prepare Perfect Pan Con Tomato (SPANISH APPETIZER)

by Edwin Baldwin

Pan Con Tomato (SPANISH APPETIZER)
Pan Con Tomato (SPANISH APPETIZER)

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pan con tomato (spanish appetizer). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pan Con Tomato (SPANISH APPETIZER) is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Pan Con Tomato (SPANISH APPETIZER) is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook pan con tomato (spanish appetizer) using 9 ingredients and 4 steps. Here is how you can achieve it.

 

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The ingredients needed to make Pan Con Tomato (SPANISH APPETIZER):
  1. Make ready 10 small fresh cherry tomatoes
  2. Get 1 tbsp olive oil
  3. Make ready 1 dash salt and pepper
  4. Prepare 2 slice baguettes or any bread
  5. Make ready garnish option
  6. Prepare 2 lychee fruits optional
  7. Take add on herbs option
  8. Take 1 tsp dice basil leaf option1
  9. Make ready 1/2 tsp dried parsley option 2


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Instructions to make Pan Con Tomato (SPANISH APPETIZER):
  1. Toast bread and keep warm set aside
  2. Cut and grate cherry tomato and discard skin…##.seive out extra juice if your tomato is very very juicy
  3. Serving option : dived equally on 2 slice of toasted bread and top with a dash of extra olive oil and top with lychee
  4. Add 1 tbsp of olive oil and season with dash of salt and pepper

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