Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, meat and vegetable stew. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy. Ingredients in a stew can include any combination of vegetables. You no longer need to turn to questionable store-bought meat analogues to get your fill of plant-based proteins that stand-in for meat. There are lots of packaged vegan meats and meat substitutes in the market that you can buy but this guide is about using less processed foods to substitute for meat.
Meat and vegetable stew is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Meat and vegetable stew is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have meat and vegetable stew using 10 ingredients and 4 steps. Here is how you cook it.
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The ingredients needed to make Meat and vegetable stew:
- Take 150 g beef
- Prepare 4 potatos
- Get 1 onion
- Get 1 carrot
- Make ready 100 g noodles made from devil's tongue starch
- Make ready [source]
- Prepare 100 g soy source
- Make ready 100 g suger
- Make ready 50 g rice wine (or white wine)
- Take 150 cc water
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Steps to make Meat and vegetable stew:
- Cut beef, potatoes, onion and carrot
- Cook beaf first in a bowl for a few minutes
- Put potatoes, onion, carrot and noodles onto beaf and cook for a few minutes
- Put source and water in the bowl and close the lid of bowl and wait for 20 minutes and done!
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