Step-by-Step Guide to Make Perfect Cabbage, Smoked Sausage, and Carrot

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The ingredients needed to make Cabbage, Smoked Sausage, and Carrot:

1. Prepare 2 cups bias sliced carrots
2. Get 1/2 head green cabbage
3. Make ready 1 pound smoked sausage
4. Take 1 cup diced onion
5. Take 1/4 cup duck fat
6. Get To taste salt
7. Make ready 1 cup beef broth
8. Take To taste your favorite hot sauce optional

Instructions to make Cabbage, Smoked Sausage, and Carrot:

1. Peel and slice the carrots on a bias. Dice the onions. Slice the cabbage. Slice the sausage on a bias.
2. Heat the duck fat. Add the onions sauté till translucent. Add the sausage.
3. Add all the remaining ingredients. Except the beef broth. Stir often and cover. Cook for 30 minutes.
4. Add beef broth and allow to be absorbed. When absorbed it's ready serve. Add hot sauce if you like. I hope you enjoy!!!

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