Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, creamy pasta salad. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Creamy Pasta Salad is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Creamy Pasta Salad is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook creamy pasta salad using 12 ingredients and 5 steps. Here is how you can achieve that.
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The ingredients needed to make Creamy Pasta Salad:
- Make ready Pasta Salad :
- Prepare 1/3 cup elbow pasta, uncooked
- Prepare 1/4 cup peas (I use frozen)
- Prepare 1 small carrot, peeled and shredded
- Prepare 1 small chicken breast, grilled and diced
- Take 1 tbsp. freshly shredded white cheddar cheese
- Take Dressing :
- Get 1 tbsp. mayo
- Prepare 1 tbsp. sour cream
- Prepare 1 tsp. apple cider vinegar
- Prepare 1 tsp. honey
- Take To taste salt and pepper, garlic powder
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Instructions to make Creamy Pasta Salad:
- In a smalk bowl, whisk together the mayo, sour cream, apple cider vinegar, honey and salt and pepper and garlic powder to taste. Set this aside.
- Cook the pasta according to the package directions to al dente. In the last two minutes of cook time, stir in the peas.
- Drain the pasta and peas into a colander and rinse with cold water.
- In a large bowl, mix together the pasta, peas, shredded carrot, shredded cheese and diced chicken. Pour the dressing over the top and stir it in. Taste for any additional seasoning you'd like to add.
- You can eat this immediately or you can chill in the fridge until you're ready.
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