Easiest Way to Prepare Speedy Stir Fry Tempe-Tofu with Black Soy Sauce

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The ingredients needed to make Stir Fry Tempe-Tofu with Black Soy Sauce:

1. Make ready 1 tempeh
2. Prepare 3 tofu
3. Prepare 5 tbsp black soy sauce
4. Make ready 3 red onions
5. Prepare 2 garlic
6. Take 2 small chili
7. Take 1 big red chili
8. Take 1 ginger
9. Make ready 1 galangal (optional)
10. Take 2 bay leafs (optional)
11. Prepare 1 tsp salt
12. Prepare 1 tsp sugar
13. Get 1 tsp bouillon powder (optional)
14. Get Vegetable oil/olive oil

Instructions to make Stir Fry Tempe-Tofu with Black Soy Sauce:

1. Cut tempeh and tofu into small bites size (cubical size)
2. Heat the pan and oil. Fry tempeh into medium fry
3. Fry tofu into medium fry
4. Peel onion, garlic, ginger, and galangal.
5. Crush ginger and galangal
6. Chop-chop garlic, onion and chili
7. Saute chopped garlic, onion, chili, salt, bouilled powder, sugar, bay leaf, galangal and ginger. Then add fried tofu, fried tempe, black soy sauce. Stir fry all until black soy sauce pouring all over tempe and tofu.
8. Serve it

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