Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, green luffa vegetable (torai). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Green Luffa vegetable (torai) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Green Luffa vegetable (torai) is something which I have loved my entire life.
Luffa acutangula (angled luffa, ridged luffa, vegetable gourd). Torai is reserved for ridge gourd and is less popular than gilki in central western India. It is a simple but very popular vegetable usually made with a plentiful tomato gravy and garnished with green chillies and fresh coriander. Or loofah, sponge gourd, torai, peerkangai, depending on where you come from.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook green luffa vegetable (torai) using 4 ingredients and 5 steps. Here is how you can achieve it.
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The ingredients needed to make Green Luffa vegetable (torai):
- Prepare 500 gms Torai
- Take 2 spoons Ghee
- Take 1 tsp each Salt, turmeric powder, chilli powder, jeera seeds
- Take as required Garam masala, lemon juice
Luffa-derived sponges are tough on dirt but non-abrasive and perfect for washing your face, body, dishes, floor, or car. Crafters even use slices of the. Luffa, Luffa aegyptiaca is Vitamin C and Copper rich fruit assist to prevent eye ailments, diabetes, muscle pain, arthritis and so on. Luffa grows best in tropical and subtropical climates and thrives in well-drained soils.
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Steps to make Green Luffa vegetable (torai):
- Wash all torai,peel it and cut into small pieces
- In pressure cooker add ghee, hing,jeera seeds
- Now add chopped torai add spices and rest 2 minutes.
- Now add water 1/2 cup give whistle,switch off the flame and keep for 5 mins.
- Add lemon juice and serve hot.
Luffa, Luffa aegyptiaca is Vitamin C and Copper rich fruit assist to prevent eye ailments, diabetes, muscle pain, arthritis and so on. Luffa grows best in tropical and subtropical climates and thrives in well-drained soils. It is a coarse, vigorous, monoecious and annual vine that bears cylindrical and. A wide variety of green luffa seed options are available to you, such as hybrid, certification, and color. Luffa * Botanical Name: Luffa aegyptiaca Vegetable Sponge.
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