Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, kali torai gosht. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
This video is about Gosht - Kali Mirch. This is a very delicious recipe and is easy to prepare. Try it and share it with us! Kali Mirchi Ka Gosht or Mutton Black Pepper Curry from Maimoona Yasmeen's Recipes YOU CAN ALSO REACH US ON : Youtube Subscribe.
Kali torai gosht is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Kali torai gosht is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have kali torai gosht using 10 ingredients and 4 steps. Here is how you cook that.
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The ingredients needed to make Kali torai gosht:
- Make ready 1/2 kg mutton gosht
- Make ready 1 kg Kali tori
- Take 1/3 cup Oil
- Take To taste salt
- Take 1 1/2 tbs lal mirch powder
- Prepare 1 tes haldi
- Prepare 2 Onion
- Prepare 3 tomatoes
- Prepare 5 green chillies
- Make ready 1 tbs garlic paste
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Steps to make Kali torai gosht:
- Sab se pehalay gosht main saray masalay daal kar cooker main 15 minutes ke leya pakna rakh dyn.
- Jab gosht tyar ho jaye tu cooker khool kar toriyan bhi daal dyn.
- Pehaly low flame par pkayn jab gal jaye tu full flame kar ke oil nikalnay tak paka lyn.
- Our recipe is ready 😋
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