Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, oatmeal cookies with nuts & chocolate. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This recipe for soft oatmeal cookies creates a moist and flavorful dessert that will make everyone's day a little bit better. No rocket science here–simple to mix, simple to bake, great results. Bake longer for chewier, shorter time for softer cookies, add nuts or raisins if you like or. When it comes to cookies, oatmeal is a classic.
Oatmeal cookies with nuts & chocolate is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Oatmeal cookies with nuts & chocolate is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have oatmeal cookies with nuts & chocolate using 10 ingredients and 5 steps. Here is how you cook it.
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The ingredients needed to make Oatmeal cookies with nuts & chocolate:
- Get 150 grams flour
- Prepare 1/2 tsp baking powder
- Prepare 1 pinch salt
- Make ready 250 grams brown sugar
- Take 400 grams oatmeal
- Make ready 100 grams chopped walnuts or hazelnuts
- Take 100 grams coarsely chopped chocolate
- Make ready 1 tsp vanilla sugar
- Take 100 ml oil
- Make ready 50 ml water
Shape into cookie sized balls or mounds and place on the prepared baking tray (wet hands will help with this process). Beat with a mixer at medium speed until well blended. Lightly spoon flour into a dry measuring cup; level with a knife. Add flour, oats, and salt to egg mixture; beat well.
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Steps to make Oatmeal cookies with nuts & chocolate:
- Put flour, baking powder, salt, brown sugar, oatmeal, nuts, chocolate and vanilla sugar in a bowl
- Add the water and oil and mix it all together thoroughly
- form the cookies and place them on a baking plate with 5 cm between each
- Bake in oven at 347°F for 10 minutes or until they become light brown
- Take out and let them cool for about 5-10 minutes
Lightly spoon flour into a dry measuring cup; level with a knife. Add flour, oats, and salt to egg mixture; beat well. These healthy nut cookies are made with just three ingredients! Mashed ripe bananas, oatmeal and walnuts. Cookie's for breakfast, cookies for lunch, cookies, cookies coooookies!!
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