Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, tex's ribs in bbq gravy 🐷. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tex's Ribs in BBQ Gravy 🐷 is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Tex's Ribs in BBQ Gravy 🐷 is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook tex's ribs in bbq gravy 🐷 using 19 ingredients and 7 steps. Here is how you cook it.
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The ingredients needed to make Tex's Ribs in BBQ Gravy 🐷:
- Take 1-2 portions pork ribs
- Make ready To taste salt and pepper to season
- Take ⭐
- Take ⭐Gravy⭐
- Make ready 425 mls (3/4 pint) hot water
- Take 1/3 cup BBQ sauce
- Prepare 2 tablespoons ketchup
- Prepare 2 tablespoons Bisto beef gravy granules
- Get 1 beef OXO cube
- Take 1 tablespoon Worcestershire sauce
- Get 1 teaspoon liquid smoke
- Get ⭐
- Prepare ⭐Seasoning⭐
- Make ready 1 tablespoon paprika
- Take 2 teaspoons sea salt
- Prepare 1 teaspoon black pepper
- Take 1/4 teaspoon garlic granules
- Prepare 1/8 teaspoon cumin
- Make ready 1/8 teaspoon onion powder
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Steps to make Tex's Ribs in BBQ Gravy 🐷:
- Preheat the oven to gas mark 7/220°C (425°F)
- Mix the seasoning and sprinkle well all over the ribs (see also "Tex's General Purpose Meat Seasoning" in my profile)
- Pop the ribs in the oven for 40-45 minutes in an oven proof dish
- Add the dry ingredients for the gravy to a jug then add the hot water and stir well. Finally, stir in the rest of the wet ingredients
- When the ribs have cooked, reheat the gravy for another 2 minutes in the microwave and pour over the ribs. Put back in the oven for a further 30 minutes
- Plate up the ribs, and drizzle generously with the gravy
- Serve…
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