Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, instant pot baby back ribs. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Cooked in a Instant Pot® with beef broth, these spice-rubbed baby back ribs are finished in the oven for crispy, fall-off-the-bone meat. All Reviews for Instant Pot® Baby Back Ribs. BABY, Get BACK - You asked for it, so you're getting it! Because the most requested video recipe to come my way was RIBS, and since we're in the swing of.
Instant Pot Baby Back Ribs is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Instant Pot Baby Back Ribs is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook instant pot baby back ribs using 13 ingredients and 6 steps. Here is how you cook that.
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The ingredients needed to make Instant Pot Baby Back Ribs:
- Get 2 full racks of baby back ribs
- Prepare Dry Rub
- Prepare 1/4 cup brown sugar
- Prepare 2 tablespoon garlic salt
- Make ready 2 tablespoon chili powder
- Prepare 1 teaspoon black pepper
- Prepare 1 teaspoon cayenne pepper (optional)
- Get Cooking Liquid
- Make ready 1 cup beef broth
- Get 12 ounce beer or root beer
- Get 2 tablespoon apple cider vinegar
- Prepare 1 teaspoon liquid smoke (personally I will increase this next time)
- Get 1 cup BBQ sauce
Lay the ribs in a coil fashion in the Instant Pot. The results of these Instant Pot BBQ Baby Back Ribs are fall-off-the-bone perfection and take a fraction of the time. These BBQ ribs - cooked in an Instant Pot or pressure cooker and finished under a broiler - are exactly that. They're ready in about an hour (from start to finish!) and will knock.
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Instructions to make Instant Pot Baby Back Ribs:
- Remove membrane from ribs. (I skip this step on the recommendation of 2 butchers who told me I "watch" to many cooking shows, and to leave the membrane on)
- Coat with the dry rub. If you do this early enough, put ribs on plate, cover with plastic wrap and refrigerate. If done spur of moment let rest at least 30 minutes.
- Place trivet in bottom of IP, add liquid ingredients EXCEPT BBQ sauce.
- Stack ribs on the trivet on their side next to one another.
- High pressure cook for 30 minutes. Do a natural release.
- Baste with BBQ sauce and broil for 5-7 minutes. This finishing touch actually makes the ribs in my opinion.
These BBQ ribs - cooked in an Instant Pot or pressure cooker and finished under a broiler - are exactly that. They're ready in about an hour (from start to finish!) and will knock. Your favorite BBQ sauce (We used Sweet Baby Ray's Barbecue Sauce). How long to cook the baby back ribs in the Instant Pot Electric Pressure Cooker? We had a little fun with some baby back ribs and tested different cooking.
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