Step-by-Step Guide to Make Speedy One Pan Sausage & Potatoes (Quick & Easy)

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The ingredients needed to make One Pan Sausage & Potatoes (Quick & Easy):

1. Prepare 1 packages smoked sausage or cooked Italian sausages (I use Hillshire Farm smoked sausage)
2. Make ready 5 medium to 6 medium potatoes (I use russets)
3. Make ready 1 small or half of a large green bell pepper (U can use another color if u want)
4. Get 1 small to medium onion (to ur taste)
5. Prepare 6 tbsp of margerine (U can use butter but u will need to add about 3 tbs water so it steams)
6. Take 1 tbsp dried parsley or minced fresh if u like (to ur taste)
7. Take 1/2 tsp to 1 tsp garlic powder (to ur taste)
8. Take 1 1/2 tsp seasoning salt or seasoned meat tenderizer powder (to ur taste)
9. Make ready 1 tsp coursely ground black pepper or whatever u have (to ur taste)

My Simple One-Pan Sausage Pasta combines Kiolbassa Smoked Meats Beef Smoked Sausage, fire-roasted tomatoes, rotini pasta, cheese, and spinach all in a tangy cream sauce your family will love! one pan roasted squash, apple, and sausage dinner. Fast family-friendly weeknight meals like this simple One Pan Roasted Squash, Apple and Sausage Dinner are so helpful to have on hand! I always make this one-pan sausage with sweet potato and asparagus recipe when I don't have much time to Now, the most important tip to make this ultra-easy one-pan dish perfect is to make sure the. Everything cooks in one pan for minimal cleanup.

Instructions to make One Pan Sausage & Potatoes (Quick & Easy):

1. Preheat oven to 400° F! If using smoked sausage slice it & set aside! If using Italian sausages fry them in a skillet with a bit of oil until done, take out & let rest for about 10 minutes then slice
2. Peel & dice potatoes! Rinse in cold water & drain any excess water! Set aside
3. Dice peppers & onions! Set aside
4. Add peppers, onions, potatoes & sausage to a roaster pan or baking dish! U will need one with a lid or u can use aluminum foil… (this helps to steam the food, helps with the flavor & cooks it quicker)
5. After adding sausage, potatoes, onions & peppers to pan add all remaining ingredients except margerine or butter & water! Using a large spoon or hands (I use my hands so I know its mixed) mix or stir all together, making sure to coat everything evenly with the seasoning
6. Lastly if u r using margerine drop by spoonfuls all over the top of the food, if using butter/water add water into the pan then drop butter by spoonfuls over the top of the food! Cover with lid or foil & bake! Check after 15 minutes to see if potatoes are cooked through & stir! Put back in oven & bake until done!
7. Serve as is by itself or with fruit veggies or salad on the side & maybe a roll, biscuit or garlic bread! Up to u!! I hope u all enjoy this!! :-)

I always make this one-pan sausage with sweet potato and asparagus recipe when I don't have much time to Now, the most important tip to make this ultra-easy one-pan dish perfect is to make sure the. Everything cooks in one pan for minimal cleanup. The sprouts crisp on the bottom of the pan and the chicken This Recipe Appears In. One-Pot Wonder: Chicken, Sausage, and Brussels Sprouts Medley. The One Pan Sausage, Pepper & Onion Extravaganza (with a Spud-tastic Suprise inside). one large white onion. three bell peppers. one package mild Italian sausage.

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