Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, macrobiotic chocolate fondue. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Macrobiotic Chocolate Fondue is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Macrobiotic Chocolate Fondue is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have macrobiotic chocolate fondue using 10 ingredients and 2 steps. Here is how you cook that.
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The ingredients needed to make Macrobiotic Chocolate Fondue:
- Take 2 1/2 tbsp Cocoa powder
- Make ready 200 ml Soy milk
- Get 1 tbsp Coconut powder
- Make ready 2 tbsp Maple syrup
- Take 1/4 tbsp Coffee grounds
- Take 2 tbsp Brown rice flour
- Take 2 tablepoons Brown rice amazake
- Take 1/2 tbsp Kudzu powder
- Prepare 1 pinch Salt
- Get 1 ☆ Water or Soy Milk
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Steps to make Macrobiotic Chocolate Fondue:
- Combine everything but the ☆ ingredient in a small pot and heat it up. Keep mixing it well until it thickens and it's ready!
- Finally add in the ☆ ingredient to adjust the thickness to your desired amount.
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