Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, crockpot venison & beans. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Crockpot Venison & Beans is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Crockpot Venison & Beans is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have crockpot venison & beans using 9 ingredients and 7 steps. Here is how you can achieve that.
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The ingredients needed to make Crockpot Venison & Beans:
- Prepare 2 lb Smoked Venison Roast
- Take 1 large Jar of Randall Northern Beans
- Prepare 2 can Pinto Beans
- Get 1 tbsp Mixed Up salt
- Get 1 Bay leaf
- Make ready 1 tsp Pepper (to taste)
- Take 1/2 tbsp Garlic Powder
- Make ready 1 tbsp Parsley Flakes
- Make ready 1 cup Water
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Steps to make Crockpot Venison & Beans:
- In a crockpot add all ingredients listed above.
- Cook on low for around 6 hours
- Take the roast out and shred.
- Mix back into the crockpot.
- Cook on high for 1 more hour.
- Now it's ready! Enjoy :)
- Different spices can be used in this to your liking. I threw this together before I ran out of the door to work. Any recipe alterations and suggestions are more than welcome :)
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