Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, crockpot venison pot roast. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Crockpot Venison pot roast is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Crockpot Venison pot roast is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have crockpot venison pot roast using 11 ingredients and 2 steps. Here is how you can achieve it.
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The ingredients needed to make Crockpot Venison pot roast:
- Make ready 6 medium red potatoes,cut into half,then into quarters (skin on)
- Get 4 slice carrots
- Make ready 1 medium onion sliced in strips
- Take 2 clove garlic chopped
- Prepare 2 beef boullion cubes
- Take 1/2 cup ketchup
- Prepare 1 envelope onion soup mix
- Take 1/2 cup water
- Make ready 1 1/2 lb venison stew meat (frozen)
- Prepare 1 1/2 tsp Worcester sauce
- Make ready 1 1/2 tbsp steak sauce
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Steps to make Crockpot Venison pot roast:
- Add all ingredients in order
- Cook on high 4 hours,stirring along the way.
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