Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, game day sausage sandwich with grilled zucchini. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Game Day Sausage Sandwich with Grilled Zucchini is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Game Day Sausage Sandwich with Grilled Zucchini is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook game day sausage sandwich with grilled zucchini using 16 ingredients and 11 steps. Here is how you cook that.
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The ingredients needed to make Game Day Sausage Sandwich with Grilled Zucchini:
- Take 3 packages smoked sausages
- Get 1 can beer
- Prepare 1 packages provolone cheese
- Prepare 1 packages pretzel sub rolls
- Get 1 large zucchini
- Take 1 large yellow squash
- Get Chipotle mayo
- Make ready 6 tbsp mayonnaise
- Get 1 can Chipotle peppers in adobo
- Take 2 clove garlic cloves
- Make ready salt
- Get pickled onion
- Prepare 1 large white onion
- Prepare 1/4 cup red wine vinegar
- Take 2 tbsp apple cider vinegar
- Prepare salt
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Instructions to make Game Day Sausage Sandwich with Grilled Zucchini:
- First split the sausages down the middle and fill them with minced garlic.
- Toss the sausages in a bag and pour in your beer.
- Let the sausages marinate in the fridge for 1 hour
- Let's pickle some onions. Slice a white onion first
- Put the onion into a resealable container with the vinegars and salt. Let sit in fridge for 45 minutes
- Now comes the Chipotle mayo. Combine the mayo, minced garlic and Chipotle peppers and also the adobo sauce.
- Salt to taste and mix. Set it in the fridge for 45 minutes.
- Thinly slice your veggies. Hit them with olive oil, salt and pepper
- We're ready to hit the grill
- Toss some provolone on the sausages and melt it. Once everything is char grilled goodness we can build our sandwich
- Cut your roll down the middle. Chipotle mayo on both sides of the bun. Add the sausage. Pile on the pickled onion. More Chipotle mayo drizzled on top. With a side of veggies.
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