Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, buffalo chicken nuggets. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Buffalo Chicken Nuggets is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Buffalo Chicken Nuggets is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook buffalo chicken nuggets using 7 ingredients and 7 steps. Here is how you cook that.
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The ingredients needed to make Buffalo Chicken Nuggets:
- Take 1 packages Tyson chicken nuggets (2 lb.)
- Take 3/4 cup Frank's Hot Sauce
- Make ready 1/2 cup Unsalted Butter
- Prepare 1 1/2 tbsp White Vinegar
- Make ready 1/2 tbsp Cajun Spice
- Get 1 tbsp Corn Starch (mixed with water) optional.
- Get 1 Bleu Cheese Dressing
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Instructions to make Buffalo Chicken Nuggets:
- Pre heat oven to 400.
- Place chicken in foil pan and bake 30 minutes.
- In a saucepan, combine hot sauce, butter, vinegar, and cajun spice.
- Heat until well blended.
- Add corn starch, if you want it a little thicker, I did.
- Remove chicken when done and toss with sauce.
- Serve with bleu cheese or plain. Enjoy!
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