Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chili mulato beef flaken short ribs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chili Mulato beef flaken Short Ribs is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Chili Mulato beef flaken Short Ribs is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have chili mulato beef flaken short ribs using 16 ingredients and 3 steps. Here is how you cook it.
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The ingredients needed to make Chili Mulato beef flaken Short Ribs:
- Take sauce
- Prepare 4 dried mulato chili"pasilla"
- Take 2 tomatoes
- Make ready 1 onion
- Make ready 3 clove garlic
- Make ready 1 bunch cilantro
- Prepare 1 tbsp chicken bullion
- Take 1 tsp salt
- Prepare 1/2 tsp garlic salt
- Make ready 1 corn tortilla
- Get 2 lb short flaken beef ribs
- Take 1 tbsp oil
- Prepare 1 tsp salt
- Make ready 1 tsp pepper
- Prepare 1/2 tsp onion powder
- Take 1 lemon juiced
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Steps to make Chili Mulato beef flaken Short Ribs:
- start by cutting off tops of chiles and seeding them.place chilies,peeled onion, garlic and tomatoes in a pot with 2-3cups water bring to a simmer cook for about 15-20minutes till chiles soften.
- once done add all ingredients including chopped tortilla into blender, taste for seasoning. set aside.
- squeeze lemon juice over raw meat, and season both sides with seasoning.add meat to hot skillet with oil, cook about 6-7 minutes each side, or to your liking.add in chili sauce simmer another 10minutes or so.serve with your choice of sides.
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