Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, tuna and avocado poke. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Tuna and Avocado Poke is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Tuna and Avocado Poke is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have tuna and avocado poke using 7 ingredients and 4 steps. Here is how you cook that.
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The ingredients needed to make Tuna and Avocado Poke:
- Prepare 1 block Maguro (lean tuna, sashimi quality)
- Get 2 Avocado
- Prepare 1 White sesame seeds
- Get 20 ml Soy sauce
- Make ready 2 tbsp Sesame oil
- Prepare 1 Wasabi
- Take 1 tbsp Lemon juice
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Steps to make Tuna and Avocado Poke:
- Cut the tuna into bite-sized pieces.
- Add the soy sauce, wasabi, and sesame oil to the cut tuna and mix. Season the tuna and it's done.
- Cut the avocado into bite-sized pieces. First, cut in half lengthwise, then peel with your hands.
- Add the cut avocado to the marinade in Step 2, mix, and finally top with lemon juice and sesame seeds to finish.
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