Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, hawaiian stir fried saimin. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Hawaiian Stir Fried Saimin is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Hawaiian Stir Fried Saimin is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook hawaiian stir fried saimin using 12 ingredients and 4 steps. Here is how you cook it.
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The ingredients needed to make Hawaiian Stir Fried Saimin:
- Prepare 2 Servings of ramen noodles
- Get 1 Cup coleslaw mix (shredded cabbage)
- Take 1/2 Medium onion, sliced
- Take 2 Small carrots, julienned
- Prepare 2 scallions, diced
- Prepare 1/2 lb. spam, Cubed
- Take 1/4 kamaboko fish cake, sliced
- Get 1 packet instant dashi powder
- Take 1 tsp. soy sauce
- Take pepper
- Take sea salt
- Prepare 2 tbsp. peanut oil
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Steps to make Hawaiian Stir Fried Saimin:
- Prepare the ramen noodles per package instructions and set aside. I prefer mine a little al dente for this recipe.
- First, peel and cut the carrots into julienned sticks. Slice onions thinly and cabbage. Cut spam into cubes. Slice kamaboko thinly. Chop scallions into small pieces.
- Pour a little vegetable oil in a frying pan and heat. Stir fry onions for a few seconds and then add the carrots. Once carrots are halfway done, add in spam and cook until spam forms a crispy crust. Add cabbage, kamaboko and noodles and cook until combined.
- Sprinkle on dashi powder, pepper and a pinch of salt. Season with soy sauce and sprinkle with chopped scallions. Give it a quick mix around and it's done.
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