Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, the fragrant mix fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
A wide variety of mix fried rice options are available to you, such as taste, feature, and processing type. Fragrant Yellow Rice, for serving (recipe below). Add the rice, water, bay leaf, cinnamon, cloves, turmeric and salt to a medium size pot and bring to a boil over. Fried rice is comfort food for me but, I always feel guilty eating typical fried rice you get in restaurants.
The fragrant mix fried rice is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. The fragrant mix fried rice is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook the fragrant mix fried rice using 4 ingredients and 2 steps. Here is how you cook it.
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The ingredients needed to make The fragrant mix fried rice:
- Prepare Overnight leftover cooked white rice
- Get Cut cubes salmon n grilled eel meat
- Prepare Bean sprouts n garlic
- Get Deep fried small onions/oil
When it is half cooked, drain the excess water and allow to cool. Add rice, a little at a time, and mix in slowly. Long-grained, fragrant Basmati rice is ideal for this preparation. The mark of a good fried rice is long unbroken grains of rice and vibrant, crunchy veggies.
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Steps to make The fragrant mix fried rice:
- Heat 2 tablespoon olive oil n 1 teaspoon onion/oil in frying pan till smell fragrance, add in chopped garlic/cut chilli (optional), put half teaspoon of shrimp paste, 2 teaspoon soya sauce n pepper, fried all ingredients till cooked with fragrant, can add in an egg too, a healthy hearty meal well done!
Long-grained, fragrant Basmati rice is ideal for this preparation. The mark of a good fried rice is long unbroken grains of rice and vibrant, crunchy veggies. In this recipe, we show you techniques to help the vegetable retain their colour and crunch as well as prevent the breakage of cooked rice while mixing. Fried rice is a famous dish in India, China, Indonesia and a few other parts of the world. This is one dish in which we use similar ingredients across the The master of home cooking, Jamie Oliver tells us how to make the fragrant, healthy fried rice that is loaded with vegetables.
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