//]]> How to Prepare Super Quick Homemade Coconut Macaroons | Make Your Favorite Restaurant Dishes At Home!

12/01/2021 19:57

How to Prepare Super Quick Homemade Coconut Macaroons

by Jacob Ramsey

Coconut Macaroons
Coconut Macaroons

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, coconut macaroons. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Coconut Macaroons is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Coconut Macaroons is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have coconut macaroons using 11 ingredients and 7 steps. Here is how you can achieve it.

 

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The ingredients needed to make Coconut Macaroons:
  1. Prepare 1 cup Condensed milk
  2. Take 1 tbsp Chocolate crush
  3. Prepare 1/4 cup Butter
  4. Get 200 ml Aerated coloa drink
  5. Get 1 tsp Vanilla essence
  6. Take 4 cups Desicated coconut
  7. Take 4 pieces Oreo buscuit
  8. Take 1/2 cup Chopped cashew nuts
  9. Prepare Some Sprinkles and gems
  10. Take As required Red fondant
  11. Get As required Whipped cream for top


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Instructions to make Coconut Macaroons:
  1. Combine together condensed milk,butter and vanilla essence and whisk it well. Add to it desiccated coconut and chopped cashewnuts and gently mix to make soft dough.
  2. Make small lemon size balls of it and place them on a baking tray.
  3. Pour it in a glass.
  4. Bake in a preheated oven at 150 degrees till light brown.
  5. Decorate it same as in photo.
  6. It take about 25-30 mins.
  7. Serve it.

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