//]]> Recipe of Homemade Easy Custard Cream | Make Your Favorite Restaurant Dishes At Home!

16/09/2020 12:55

Recipe of Homemade Easy Custard Cream

by Willie Shaw

Easy Custard Cream
Easy Custard Cream

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy custard cream. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Custard Cream is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Easy Custard Cream is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have easy custard cream using 14 ingredients and 14 steps. Here is how you can achieve it.

 

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The ingredients needed to make Easy Custard Cream:
  1. Make ready Custard:
  2. Make ready 1 Egg
  3. Take 60 grams Sugar
  4. Prepare 20 grams Pancake mix (※or cake flour)
  5. Prepare 200 ml Milk
  6. Take 10 grams Butter
  7. Take 1 Vanilla essence
  8. Make ready Chocolate custard
  9. Make ready 1 half the amount The above custard cream
  10. Take 20 grams Chocolate
  11. Make ready Coffee custard
  12. Get 1 half the amount The above custard cream
  13. Get 1/2 tbsp Instant coffee
  14. Prepare 1/4 tbsp Boiling water


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Steps to make Easy Custard Cream:
  1. Put the eggs and sugar in a heatproof bowl and mix well with a whisk. Add the pancake mix and quickly mix together.
  2. Add the milk and mix gently. Next, strain the mixture. If using cake flour, the process is the same.
  3. Wrap the heatproof bowl lightly with plastic wrap and microwave at 500 W for 2 minutes.
  4. Remove from the microwave and mix with a whisk. Return to the microwave for another 2 minutes at 500 W.
  5. Remove from the microwave, and mix well with the whisk. The mixture should have hardened and become creamy.
  6. Add the butter and let it melt in the custard. Mix gently with the whisk. Last, add the vanilla essence and mix gently.
  7. It's done! Immediately transfer into a container and let cool. Wrap with plastic wrap so that the surface doesn't dry out, pressing lightly on the plastic to ensure it's tightly wrapped.
  8. Take half of the finished custard cream to make everyone's favorite chocolate flavored custard!
  9. Melt the chocolate in a double boiler or put it into a heatproof bowl, wrap lightly with plastic wrap, and microwave at 500W for about 1.5 minutes to melt.
  10. Mix the melted chocolate with the custard cream to finish!
  11. Use the other half of the custard cream to make a slightly bitter, popular with adults coffee flavor!
  12. Melt the instant coffee in a double boiler.
  13. Mix the melted instant coffee with the custard cream to finish.
  14. This is so easy to make, you can make many different kinds!

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