//]]> Steps to Make Speedy Quick and Easy Chocolate Pound Cake | Make Your Favorite Restaurant Dishes At Home!

21/12/2020 23:41

Steps to Make Speedy Quick and Easy Chocolate Pound Cake

by Leroy Stanley

Quick and Easy Chocolate Pound Cake
Quick and Easy Chocolate Pound Cake

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, quick and easy chocolate pound cake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Quick and Easy Chocolate Pound Cake is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Quick and Easy Chocolate Pound Cake is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have quick and easy chocolate pound cake using 7 ingredients and 8 steps. Here is how you can achieve that.

 

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The ingredients needed to make Quick and Easy Chocolate Pound Cake:
  1. Take 50 grams Chocolate bar (Ghana chocolate black)
  2. Make ready 30 grams Vegetable oil
  3. Make ready 20 grams Hot chocolate mix or cocoa powder
  4. Make ready 10 grams Sugar
  5. Take 50 grams Pancake mix
  6. Take 1 Egg
  7. Take 2 tbsp Milk


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Instructions to make Quick and Easy Chocolate Pound Cake:
  1. Melt the chocolate bar. Add the vegetable oil, and mix.
  2. Add the pancake mix, instant cocoa mix, and sugar to Step 1, then mix with a whisk.
  3. Add the egg to the Step 2 mixture, and mix with the whisk. Then add the milk and mix some more.
  4. Pour the Step 3 batter into the pound cake mold lined with parchment sheet, and bake in the oven for 20 ~ 30 minutes at 180℃.
  5. When you insert a toothpick, if it comes out clean, it's done.
  6. When cooled, if you sprinkle on powdered sugar, doesn't it look like a second cousin of gateau au chocolat?
  7. I made it quickly for a snack the other day. It had been a long time since I cooked it last. The taste was great!
  8. I baked in cups. It only made 4 pieces.

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