Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, 15-minute chocolate cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
15-Minute Chocolate Cake is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. 15-Minute Chocolate Cake is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook 15-minute chocolate cake using 6 ingredients and 4 steps. Here is how you cook it.
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The ingredients needed to make 15-Minute Chocolate Cake:
- Make ready 1 bag Pancake mix
- Take 3 tbsp Cocoa powder
- Prepare 5 tbsp Sugar
- Get 150 ml Milk
- Make ready 60 ml Vegetable oil
- Get 2 Eggs
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Instructions to make 15-Minute Chocolate Cake:
- Place the pancake mix, cocoa, and sugar into a bowl and mix them together with a whisk until the color of the mixture is even. There's no need to sift the ingredients.
- Next, pour in the milk and vegetable oil and mix everything together. Lastly, break the eggs into the mixture and combine until evenly mixed.
- Lightly grease a cake tin with vegetable oil (not listed) and pour in the batter from Step 2.
- Bake the cake in the microwave (600 W) for 10 minutes.
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