//]]> Easiest Way to Make Super Quick Homemade Healthy Sesame-flavored Shirataki Noodles | Make Your Favorite Restaurant Dishes At Home!

15/11/2020 18:53

Easiest Way to Make Super Quick Homemade Healthy Sesame-flavored Shirataki Noodles

by Rena Schmidt

Healthy Sesame-flavored Shirataki Noodles
Healthy Sesame-flavored Shirataki Noodles

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, healthy sesame-flavored shirataki noodles. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Healthy Sesame-flavored Shirataki Noodles is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Healthy Sesame-flavored Shirataki Noodles is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook healthy sesame-flavored shirataki noodles using 7 ingredients and 3 steps. Here is how you can achieve it.

 

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The ingredients needed to make Healthy Sesame-flavored Shirataki Noodles:
  1. Get 100 grams Shirataki (Konnyaku) noodles
  2. Get 1 tsp Sesame oil
  3. Take 1 tbsp White sesame seeds
  4. Prepare 1/2 tsp Dashi stock granules
  5. Get 1 tbsp Sake
  6. Get 1 tsp Sugar
  7. Prepare 1 1/2 tsp Soy sauce


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Steps to make Healthy Sesame-flavored Shirataki Noodles:
  1. Boil the noodles briefly, strain, then cut into edible lengths.
  2. Heat sesame oil in a pan and drop in the noodles. When nearly all the water has evaporated, mix in the seasoning ingredients and simmer.
  3. Crush the sesame seeds with your fingers, and sprinkle on the noodles.

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