Recipe of Quick Peri bites with honey mustard sauce (hot and yummy)

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The ingredients needed to make Peri bites with honey mustard sauce (hot and yummy):

1. Take 20 Green chilies
2. Make ready Fresh bread crumbs as required
3. Get For filling:
4. Prepare 4 tbsp heaped mayonnaise
5. Get 6 cubes or tbsp mozzarella cheese
6. Get 1/2 tsp crush peper
7. Take 1/2 tsp lemon salt
8. Prepare 1 tbsp vinegar
9. Take For chicken:
10. Get Boneless chicken breast 2 cut into thin strips
11. Prepare 1/2 tsp salt
12. Get 1/2 tsp garlic paste
13. Take 1 tbsp lemon juice
14. Get 1-2 tbsp peri peri sauce
15. Take 1/2 tsp black pepper
16. Make ready 1 tbsp soya sauce
17. Prepare 1 tbsp vinegar
18. Take 1/4 tsp paprika
19. Take Ingredients for batter:
20. Get 4 tbsp heaped flour
21. Take 3 tbsp heaped cornflour
22. Get 3 tbsp heaped rice flour
23. Make ready 1/4 tsp salt
24. Prepare 1 egg
25. Take Chilled milk as required to make batter
26. Get For honey mustard sauce
27. Get 3-4 tbsp mayonnaise
28. Get 1 tsp honey
29. Prepare 1 1/2 tsp mustard paste
30. Make ready 1 tsp hot sauce
31. Prepare 1 tsp cursed red chillies

If you would like a more intensely honey-mustard sauce, double up on the apple cider/mustard/honey mixture Once the oil is hot add the chicken breasts to the pan. Spoon sauce over chicken and apples and sprinkle with parsley. Dip ke saare ajza ko achi tarah mix karen aur dip tayar hai. This honey mustard sauce is ridiculously easy and transforms the ordinary into extraordinary.

Instructions to make Peri bites with honey mustard sauce (hot and yummy):

1. Method for chicken: Marinate chicken with salt, garlic paste, paprika, black pepper, peri peri sauce, lemon juice, soya sauce, vinegar and then grill chicken with 2 tbsp olive oil.
2. Steam the chicken with a piece of coal if you like smoked chicken (you can skip this step, it’s not necessary)
3. Give slit on green chillies and remove the seeds.
4. Mix all the ingredients for filling in a bowl.
5. First of all add 1 tbsp or tsp of batter in the chillies (depending on the size of the chillies)
6. Then add a strip of chicken in it.
7. Again top it with cheese and then dip it in the prepared batter, roll twice in bread crumbs.
8. Chill for 1 hour deep fry till golden brown.
9. For sauce: Mix all the above mentioned sauce ingredients.
10. Enjoy the yummy peri bites.

Dip ke saare ajza ko achi tarah mix karen aur dip tayar hai. This honey mustard sauce is ridiculously easy and transforms the ordinary into extraordinary. The Honey Mustard sauce for the chicken is incredibly simple to make. The base ingredients are (this will come as a surprise…) honey and mustard which are mixed in with chicken broth and slightly thickened with flour or cornstarch / cornflour. It tastes tangy, sweet and it's creamy even though there.

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