Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, simple pork soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Simple Pork Soup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Simple Pork Soup is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have simple pork soup using 9 ingredients and 8 steps. Here is how you cook that.
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The ingredients needed to make Simple Pork Soup:
- Prepare 100 grams Coarsely chopped or thinly sliced pork
- Get 1 tbsp Sake (to pre-flavor the pork)
- Take 1/3 ＠ Carrot
- Get 2 medium ＠ Potatoes
- Prepare 1/2 pack Spinach
- Get 800 ml ● Water
- Get 1 small pack ● Dashi stock granules
- Prepare 1/2 tsp ◆ Salt
- Get 1 tbsp ◆ Soy sauce
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Instructions to make Simple Pork Soup:
- Boil the spinach in salted water, drain and cut up. Cut up the pork, sprinkle with sake and massage into the meat. Cut the carrot into 4-5 mm dice, and the potatoes into 8 mm matchsticks.
- Put the ● ingredients in a pan and bring to a boil. Add the pork while separating the clumps. Skim off the scum.
- Put the ＠ and ◆ ingredients in the pan. You can try to match the cooking time of the ingredients by cutting them up into different sizes.
- Bring to a boil again, then lower the heat and simmer.
- When the ingredients are cooked through and you skim off the scum, the soup will be clear as seen in the photo.
- Add the spinach and it's done! If you're using frozen spinach, be sure to defrost it in the microwave first.
- Ladle into serving bowls and serve!!
- I used this scum-removal sheet this time to eliminate the need to skim the scum off the top. It was really convenient.
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