Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, easy kabocha soup in a blender. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Kabocha Soup in a Blender is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Easy Kabocha Soup in a Blender is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have easy kabocha soup in a blender using 5 ingredients and 5 steps. Here is how you cook it.
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The ingredients needed to make Easy Kabocha Soup in a Blender:
- Make ready 1/8 Kabocha squash
- Make ready 1/2 Onion
- Get 400 ml Milk
- Prepare 1 Soup stock cube
- Prepare 1 small amount Salt and pepper
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Steps to make Easy Kabocha Soup in a Blender:
- Cut the kabocha squash into 3 cm pieces. Finely chop the onion.
- Place the kabocha squash and onions on a plate. Cover with plastic wrap and microwave for 5 minutes.
- Put all the ingredients in a blender and purée for 1 minute.
- Strain the soup to remove the kabocha skin and onion roots.
- Discard the skin and roots. Transfer the soup to a pot and heat for 1-2 minutes. Season with salt and pepper, and it's ready to serve.
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