Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easy onion gratin soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy Onion Gratin Soup is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Easy Onion Gratin Soup is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook easy onion gratin soup using 12 ingredients and 5 steps. Here is how you cook it.
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The ingredients needed to make Easy Onion Gratin Soup:
- Get [Onion Soup]
- Get 1 large Onion
- Get 10 grams Butter
- Prepare 500 ml ●Water
- Make ready 1 ●Soup stock cube (consommé)
- Make ready 1 ●Salt and pepper
- Make ready [Cheese Garlic Toast]
- Prepare 4 slice Baguette
- Take 2 tsp ○Olive oil
- Take 2 tsp ○Grated cheese
- Prepare 1 tsp ○Grated garlic
- Get 1 American cheese
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Instructions to make Easy Onion Gratin Soup:
- Cut the onion in half, and thinly slice. Combine in a heat-proof bowl, cover loosely with plastic wrap and microwave (about 5 minutes at 600W).
- Melt butter in a pot, and caramelize the onions from Step 1.
- Once the ● ingredients have been added, the onion soup should be seasoned and ready!! Portion into heat-proof containers.
- Mix the ○ ingredients, then spread the mixture on the sliced baguettes. Toast the seasoned bread in a oven. Float the baguettes on the soup from Step 3, layer American cheese on top, and pop in the to heat a second time (about 4 minutes).
- You can make one large batch in a big pot. I baked these at 170°C for 10 minutes.
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