Simple Way to Make Perfect Taco Rice: Local dish from Okinawa, Japan

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The ingredients needed to make Taco Rice: Local dish from Okinawa, Japan:

1. Make ready 400 g Minced meat
2. Take 1 Onion
3. Get 2 piece Garlic
4. Get 1/2 Lettuce
5. Make ready Sliced cheese
6. Make ready 1 Abocado
7. Make ready 1 Tomato
8. Take 4 tbsp Ketchup
9. Prepare 2 tbsp Worcester sauce *
10. Prepare 2 tsp Soy sauce *
11. Take 2 tsp Curry powder *
12. Prepare 2 tsp Sugar *

Instructions to make Taco Rice: Local dish from Okinawa, Japan:

1. Finely mince garlic, onion, tomato, avocado and thinly cut lettuce into strips.
2. Mix all the ingredients in "*"
3. Add vegetable oil in the pan and cook the garlic until you start to smell it.
4. Add in onion and cook until it gets soft
5. Add in minced meat and cook until it changes colour
6. Mix in the ingredients sauce you've made in step 2. Mix it well and cook until it's no longer sloppy. Your taco meat is ready!
7. Place rice on a plate and add topics in following order - - Cheese - - Lettuce - - Taco meat - - Tomato - - Avocado - - Cheese / Taco chips
8. If you have extra time, I strongly recommend eating it with fried egg!

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