Easiest Way to Make Speedy Jalapeño Popper Pinwheels

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The ingredients needed to make Jalapeño Popper Pinwheels:

1. Prepare 8 oz whipped cream cheese
2. Get 1 1/2 cup shredded Mexican cheese
3. Take 1 tbsp dry ranch mix
4. Take 1 cup jalapeño, diced
5. Get 1 packages bacon, cooked & crumbled
6. Take 3 each Flour tortilla

Instructions to make Jalapeño Popper Pinwheels:

1. Mix cream cheese and Mexican cheese and heat for 30 seconds
2. Mix in dry ranch mix
3. Spread thick onto flour tortilla
4. Sprinkle with some of the diced jalapeños and crumbled bacon (I used the pickled jalapeños for this, not fresh ones.)
5. Roll up and place seam side down on plastic wrap
6. Wrap tight in the plastic wrap
7. Refrigerate for at least 1 hour
8. Remove from refrigerator and plastic wrap when ready to serve and carefully cut into 1 Inch slices
9. Plate and serve!

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