Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, falhari allu tikki chaat. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Falhari Allu Tikki Chaat is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Falhari Allu Tikki Chaat is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have falhari allu tikki chaat using 18 ingredients and 3 steps. Here is how you can achieve that.
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The ingredients needed to make Falhari Allu Tikki Chaat:
- Get 2 boiled potatoes
- Make ready 2 tsp singhade ka atta
- Take 1 tsp roasted cumin powder
- Take 1 tsp dry mango powder
- Take 1 tsp chaat masala
- Get Sendha namak as per taste
- Make ready 1 tsp chopped cashews nut
- Get 1 tsp chopped coriander leaves
- Take 1 tsp beetroot chutney
- Make ready 1 tsp green chutney
- Get 1 tsp date tamarind chutney
- Get 2 tsp beaten yogurt
- Make ready 1 tsp chopped grapes
- Prepare 1 tsp chopped ripe banana
- Get 1 tsp pomegranate seeds
- Get 1 tsp grated ginger
- Get 1 tsp chopped green chillies
- Get 2 tbsp oil
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Steps to make Falhari Allu Tikki Chaat:
- Boiled potatoes then in a plate mashed boiled potatoes add all the dry spices cumin powder, sendha namak, finely chopped ginger, fine choppy green chillies
- Then add chopped coriander leaves, singhade ka atta mix it properly
- Then make a round shape tikki add 1 tbsp oil in a pan shallow fry it until golden brown then serve with different chutneys and fruits serve hot..
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