Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, basic pizza dough non yeast. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Basic Pizza Dough Non Yeast is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Basic Pizza Dough Non Yeast is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook basic pizza dough non yeast using 14 ingredients and 10 steps. Here is how you can achieve that.
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The ingredients needed to make Basic Pizza Dough Non Yeast:
- Prepare basic pizza dough (non yeast)
- Prepare 1 1/2 cup self raising flour
- Prepare 1 pinch salt
- Take 1 egg
- Get 2 tbsp olive oil
- Make ready 1/2 cup milk
- Make ready ham and tomato with mint pizza
- Get 2 tbsp leggo tomato paste
- Make ready 2 fresh cherry tomatoes
- Prepare 2 slice chedder cheese
- Prepare 4 slice thinly cured black pepper ham
- Get 1 dash olive oil
- Get 5 fresh mint
- Make ready 6 slice thinly shave parmesan cheese
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Steps to make Basic Pizza Dough Non Yeast:
- Basic non yeast pizza dough
- Sieve then flour and add salt in a bowl then make a well in the middle
- In seperate bowl beat egg with oil and milk
- Add egg mixture unto flour and mix into soft dough
- Knead lightly on flour surface then divide into 2 medium or 3 small size pizza on an oiled pizza tray or pizza stone
- This point the pizza dough can be wrap up and freeze up to a week
- Roll thinly and place pizza on baking stone then add tomato paste then top fresh slice tomato
- Add ham and chedder cheese then top some olive oil
- Bake at 200 C for 15 to 20 minute depending on the thickness and size of the pizza, half way through add some fresh mint and continue to bake
- My option to Serve ham and tomato with mint pizza top thinly shave parmesan cheese
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