Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, samgyeopsal: korean-style pork belly bbq at home. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Samgyeopsal: Korean-style Pork Belly BBQ At Home is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Samgyeopsal: Korean-style Pork Belly BBQ At Home is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook samgyeopsal: korean-style pork belly bbq at home using 12 ingredients and 8 steps. Here is how you can achieve it.
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The ingredients needed to make Samgyeopsal: Korean-style Pork Belly BBQ At Home:
- Make ready 300 grams Pork belly (block)
- Make ready 1/2 Lettuce
- Prepare Ssamjang (spicy miso paste):
- Make ready 1 1/2 tbsp Gochujang
- Prepare 1 1/2 tbsp Miso
- Make ready 1 tbsp Sake
- Get 2 tsp Sugar
- Take 1 tsp Sesame oil
- Take 1 clove Grated garlic
- Prepare Dipping sauce for the meat (1 serving):
- Make ready 1 tsp Sesame oil
- Get 1 pinch Good quality salt
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Steps to make Samgyeopsal: Korean-style Pork Belly BBQ At Home:
- Slice the pork belly block into bite-sized pieces (about 5 mm thick). It's easier to slice if it's a little frozen.
- Wash the lettuce and tear the leaves apart.
- Mix all the ingredients for ssamjang. You can microwave it for 15 seconds if the sake and spiciness of the garlic bothers you.
- Create the dipping sauce on a small sauce dish (2 servings).
- Grill the pork on an electric griddle without any oil. Eat while hot with your dipping sauce. For ssamjang, you can spread it on lettuce and/or the meat.
- I like to have a healthy meal with the combination of meat, lettuce, kimchi, and rice. This recipe makes lots of ssamjang, so if you have leftovers, I recommend tossing it with some bashed cucumbers.
- Please serve with this super easy, Korean style seaweed and egg soup. - - https://cookpad.com/us/recipes/146105-korean-style-soup-wakame-seaweed-egg
- How about making a kimchi side dish at home as well? Super easy. - - https://cookpad.com/us/recipes/152896-flavour-of-korea-simple-homemade-kimchi
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