Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, lychee chuperustam chocobar ice cream. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
If you're not that into ice creams like me, throw those extra scoops/bar into the blender along with your favorite fruit and shake it up! #chocobar #chocobaricecream #icecream. Today's recipe is Homemade Choco bar Ice cream - eggless, without cream and without ice cream maker. chocolate icecream recipe by tiffin box. It's a summer special Icecream & Ice-cream Recipe For Kids. সবচেয়ে কম খরচে ঘরে তৈরি চকোবার আইসক্রিম -ক্রিম ছাড়া চকবার Chocobar Ice Cream Recipe Bangla ChocBar.
Lychee chuperustam Chocobar Ice Cream is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Lychee chuperustam Chocobar Ice Cream is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook lychee chuperustam chocobar ice cream using 8 ingredients and 4 steps. Here is how you cook that.
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The ingredients needed to make Lychee chuperustam Chocobar Ice Cream:
- Prepare 2 Frozen Ratnagiri Mango
- Prepare 1Cup homemade Cream
- Make ready 1Cup Condensed Milk
- Take 2-1bsp roasted pistachio flakes
- Make ready 12deseeded frozen lychee
- Get 3tbsp melted dark chocolate compound
- Take 1 tbsp melted milk chocolate compound
- Take 2tbsp melted white chocolate compound
Since I bought my ice cream maker a few weeks ago I've been experimenting with different flavors of ice cream. Even though my husband objected to buying ice. Chocobar ice cream recipe with step by step photos. Learn how to make choco bar recipe with easy chocolate shell with this recipe today.
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Instructions to make Lychee chuperustam Chocobar Ice Cream:
- Grind frozen Mangoes, cream & Condensed milk together in mixer grinder remove and mix roasted pistachio Flakes.
- Now fill in frozen lychee and freeze for 5-6 hrs. & insert wooden steak in center to hold it
- Take melted dark & milk chocolate in a bowl add melted white chocolate compound and mix little with steak now dip all the mango ice cream stuffed ice cream in chocolate which will give marble look. Keep in freezer for setting.
- Chuperustam lychee mango chocobar ice cream is ready to serve.Garnish with sprinkles & Chocolates
Chocobar ice cream recipe with step by step photos. Learn how to make choco bar recipe with easy chocolate shell with this recipe today. Yup Magnum style chocobar recipe with only difference being, here the ice cream is not vanilla but chocolate. So it a double chocolate treat for all chocolate lovers. This refreshing lychee ice cream with a delicate rosewater flavour is the perfect showstopping dinner party dessert, with popping candy for added theatre.
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