Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, tentsuyu (tempura dipping sauce) for delicious tempura. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Tentsuyu (Tempura Dipping Sauce) for Delicious Tempura is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Tentsuyu (Tempura Dipping Sauce) for Delicious Tempura is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have tentsuyu (tempura dipping sauce) for delicious tempura using 6 ingredients and 2 steps. Here is how you cook that.
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The ingredients needed to make Tentsuyu (Tempura Dipping Sauce) for Delicious Tempura:
- Get 200 ml Water
- Make ready 50 ml Usukuchi soy sauce
- Make ready 50 ml Mirin
- Prepare 1 bunch Bonito flakes
- Make ready 1 Grated daikon radish
- Take 1 Grated ginger
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Steps to make Tentsuyu (Tempura Dipping Sauce) for Delicious Tempura:
- Put all the ingredients into a small pot and turn on the heat. Once it begins to boil, turn off the heat.
- Let cool in the pot. Strain through a dish cloth or a paper towel.
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