Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, my tuna tomato salad dip😀. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
My Tuna tomato Salad Dip😀 is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. My Tuna tomato Salad Dip😀 is something which I’ve loved my entire life.
Trust us when we say this recipe will impress you! Enjoy, and don't forget to follow us for more :). Bacon Appetizers, Appetizer Dips, Appetizer Recipes, Holiday Appetizers, Blt Recipes, Cooking Recipes, Recipies, Party Recipes, Fondue. My Tuna tomato Salad Dip😀 Recipe by Maureen 😀.
To begin with this particular recipe, we must first prepare a few components. You can have my tuna tomato salad dip😀 using 7 ingredients and 6 steps. Here is how you can achieve that.
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The ingredients needed to make My Tuna tomato Salad Dip😀:
- Prepare 100 g canned Tuna chunks
- Get 2 tbls Sweet corn
- Take 1 tbls Onion finely chopped
- Prepare 1 tomatoe diced
- Prepare 1 handful shredded spinach
- Prepare 2 tbls philadelphia soft cheese
- Take 1 tsp lemon juice
The tuna dip has a creamy, spreadable texture thanks to the food processor and makes a terrific My Favourite Tuna Dip. This tuna salad is incredibly straightforward to prepare. You can whip it up in no time flat by tossing the red onion, fennel, apple cider vinegar and a pinch Bright, juicy red tomatoes, healthy fennel and red onion, fresh parsley, tangy orange juice and apple cider vinegar, and perfectly salted tuna make this. What sets this salad part from other tomato, cucumber salads is the tuna.
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Instructions to make My Tuna tomato Salad Dip😀:
- Tomatoes, corn and Onion
- Mixed in
- Spinach
- Philadelphia mixed in
- Add the lemon juice and serve
You can whip it up in no time flat by tossing the red onion, fennel, apple cider vinegar and a pinch Bright, juicy red tomatoes, healthy fennel and red onion, fresh parsley, tangy orange juice and apple cider vinegar, and perfectly salted tuna make this. What sets this salad part from other tomato, cucumber salads is the tuna. When using tomatoes for a salad I recommend scooping out the juicy seeds inside. After I chop up my tomatoes I'll let them drain for a few minutes just so I can make sure all that extra water. This post is sponsored by Chicken of the Sea.
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