Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, tuna melt dip. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Tuna Melt Dip is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Tuna Melt Dip is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook tuna melt dip using 21 ingredients and 4 steps. Here is how you cook it.
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The ingredients needed to make Tuna Melt Dip:
- Get TUNA
- Prepare 2 6 ounce cans albacore tuna packed in water, drained
- Prepare 1 small shallot, finely chopped
- Prepare 2 tbsp celery, finely chopped
- Get 1/4 cup Spicy Ranch Dressing , recipe for mine attached in direction step #2
- Get 1 tsp fresh lemon juice
- Take 1 tsp chopped fresh chives
- Prepare 1 tsp chopped fresh parsley
- Take 1/4 tsp black pepper and salt to taste
- Prepare 2 tbsp garlic and herb flavored cream cheese, at room temperature
- Prepare 1 cup Italian four cheese blend, divided use
- Take 1/4 cup buffalo flavored cheese, shredded or pepper jack if you can't find buffalo flavored
- Make ready 3 strip of bacon, precooked until slightly crisp
- Take 1/4 cup chopped fresh tomatos
- Get DIPPING IDEAS
- Prepare celery sticks
- Get carrot sticks
- Prepare crisp lettece cups
- Prepare fresh button mushrooms
- Take crackers
- Prepare French rolls, halved or split
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Steps to make Tuna Melt Dip:
- Preheat oven to 400. Spray a baking dish big enough to hold tuna mixture in with room to allow for bubbling.
- Combine tuna, celery, shallot, spicy ranch dressing (recipe attached below), lemon, chives, parsley, pepper and 1/2 cup of the Italian cheese and the cream cheese. Mix well - - https://cookpad.com/us/recipes/353091-spicy-ranch-dipdressing
- Place mixture in prepared baking dish.top with remaing italian cheese blend, and buffalo flavored cheese. Add bacon, cut up on top of chesses. Bake until bubbling, and cheese is melted, about 15 to 20 minutes. Add chopped tomatos to top before serving
- Serve with your choice of dipping ideas. Have a spoon for filling lettece cups and rolls
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